Cheesy Chicken Broccoli and Rice

Submitted by Janet Lemmon

Ingredients:
2 cups shredded rotisserie chicken 2 cups cooked broccoli florets 2 cups cooked rice 1 can cream of chicken soup 1/2 c mayonnaise 1 1/2 cups grated cheese

Directions:
Preheat oven to 350 degrees. In a large bowl, combine all ingredients and mix well, but carefully. Bake in greased 9x13 dish. May sprinkle the top with a little bit of more grated cheese. Bake for 30 minutes or until it is heated through.